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This recipe can easily be made with a boxed brownie mix, we just thought we’d give you the real deal.



Preparation Time: 

10 minutes

Cooking Temperature


Cooking Time: 

25-30 minutes


  • 1 1⁄2 cup flour
  •  1 cup white sugar
  •  1 cup brown sugar
  •  3⁄4 cup cocoa powder
  •  1⁄2 cup butter, melted
  •  1⁄4 cup vegetable oil
  •  2 tsp vanilla
  •  1 tsp baking powder
  • 1⁄2 tsp salt
  •  4 eggs


In a large bowl, combine butter, oil and sugars.

2 Add eggs, one at a time, stirring in between.

3 Add vanilla and stir.

4 Sift together cocoa powder, baking powder, and flour.

5 Add to the butter and egg mixture and stir until just combined


Preheat the EGG® to 350°F.

2 Line the Dutch oven with a liner.

3 Pour the batter into the liner.

4 Cover the Dutch oven, place on the grid, and lower the dome for 25-30 minutes or until a toothpick inserted into the middle comes out clean.

5 Remove the lid, top the brownies with chocolate chips and marshmallows and replace the lid for 5 minutes until the toppings are melted.

Home » Recipes » Brownies


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