Classic American Brown Sugar Dry Rub

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CLASSIC AMERICAN BROWN SUGAR DRY RUB

This sweet and smoky rub is exactly what you imagine a Kansas City style rub to be.

Ingredients: 

  • 1⁄2 cup light brown sugar 
  • 1⁄4 c smoked paprika 
  • 4 Tbsp kosher salt 
  • 3 Tbsp black pepper 
  • 2 tsp onion powder 
  • 2 tsp garlic powder 
  • 2 tsp celery seed 
  • 1 tsp red pepper flakes
    • ​

Directions:

1 1Combine ingredients in a small bowl.

2 Rub onto meat and skin and allow to sit at least one hour before smoking.

Unused portions can be kept in an airtight container for up to 6 months.

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